Vincent Van Gogh. Bloaters on a Piece of Yellow Paper. Oil on Canvas. (1889)
Fish, and seafood are my non-vegetarian sources of protein. I love shrimp. Initially, I cut my consumption, to manage cholesterol, but more, after reading about the environmental damage caused by farmed-shrimp. Recently, a well-wisher was thrilled to find shrimp from India at the local store. (S)He bought some for me. I ought to be happy for a taste from India, but I was not. Why should we care? This is why, Mr/s. Happy-Shrimp-From-India?!
There are more than three good reasons. I have listed four! Continue reading